Sabatier 5-Inch Triple-Rivet Santoku Knife

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Sabatier's EdgeKeeper Knives boast a revolutionary sheath equipped with a patented, built-in mechanism designed to automatically sharpen the blade with each use. This innovative technology ensures the blade maintains a razor-sharp edge, eliminating the worry of dull blades before use.

The blade of these knives is crafted from high-carbon steel, a material renowned for its exceptional strength, sharpness, and durability. This carefully selected steel enables the knives to achieve an ideal cutting angle, delivering unparalleled sharpness and edge retention for precise slicing every time.

The 5-inch Santoku knife, a versatile kitchen essential, features a unique design with oval indentations that prevent food from sticking to the blade. This strategic feature, combined with the knife's shorter length and flat cutting edge, makes it an excellent choice for precision cuts and efficient chopping.

Ergonomic control and comfort are also key priorities in the design of Sabatier EdgeKeeper Knives. The handles are triple-riveted, providing a secure grip and absolute stability, ensuring a comfortable and maneuverable user experience.

To extend the lifespan of these high-quality knives, it is recommended to hand-wash them with warm water and a mild detergent, followed by immediate rinsing and drying. These knives are not suitable for the dishwasher, as the harsh conditions can potentially compromise their performance and longevity.

Sabatier's commitment to craftsmanship and innovation is further demonstrated by the lifetime limited warranty offered with these EdgeKeeper Knives. This warranty serves as a testament to the brand's confidence in the durability and reliability of their products.

In summary, Sabatier's EdgeKeeper Knives are a true kitchen essential, combining advanced sharpening technology, high-quality materials, and ergonomic design to provide users with a seamless and efficient cutting experience. With their razor-sharp edges, multi-purpose versatility, and easy maintenance, these knives are poised to become indispensable tools in any modern kitchen.

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